About The HotelCombine countryside quietness with the bustle of the market town of Alnwick at this friendly guest house within the Ingram National Park, at the foot of the Cheviot Hills.
With a multitude of hill forts and moorland walks nearby you can really get away from it all. Alnwick is just 15 minutes’ drive along country roads, and boasts a majestic castle (Hogwarts in the Harry Potter films) and award-winning gardens. The A1 is approximately 15 minutes away.
For bed and breakfast accommodation near Alnwick, in the Northumberland National Park, Ingram, Reaveley Farm House, is a great alternative to guest houses and hotels for those seeking a friendly B&B.
Whether you are touring around the Alnwick, Wooler, Rothbury or Morpeth area, Discovering the Northumberland National Park and Kielder water or just travelling through on business, Reaveley B&B near Alnwick is a great base.
All Alnwick B&Bs are a great base for walking, cycling, golf, fishing, hang-gliding and exploring the local wildlife, as well as offering the chance to visit Alnwick Castle and Alnwick Gardens, however our accommodation is set in gorgeous countryside, is easily accessible by car and there is plenty of private parking.
Reaveley farmhouse bed and breakfast is set near to Ingram in the Breamish Valley, a few miles from the fabulous Northumberland coastline and the A1 link and the main places to visit in and around Alnwick. At the B&B we offer high quality four star accommodation, a friendly service and detailed advice on things to do in the Alnwick and Northumberland areas.
So whether you’re after a short break in luxury B&B accommodation near to Alnwick, a quick overnight stop on the way passed Rothbury, Wooler and Morpeth, or a long holiday in beautiful Northumberland, call Eileen at Reaveley B&B near Alnwick to check for availability.
Hotel Facilities
Hotel Policies Check In / Check Out
- You may check in from 17:00 hours onwards.
- You must check out by 10:00 hours.
Payment - We accept
CANCELLATION POLICY: null
COMMENTS: Payment Information:
Payment must be made upon arrival by cash or cheque only. Credit / debit cards cannot be accepted at the moment.
Additional information
Assistance dogs are welcomed.
Only mobile phones that are on the Vodafone network will work in the valley. Orange works at the junction of the A697 / Ingram road; O2 works after Powburn, (approximately ¼ mile further on towards Morpeth). Reception going towards Wooler is intermittent.
We can look after medicines/food which we can put into our fridge on request, (not available 24 hours).
|
Room Information
Getting There
|
By Car
Northbound
- From the A1, take the Coldstream road /A697 (next exit after Morpeth) and travel through Long Horsley, Long Framlington and Powburn.
- Continue up towards Wooler for approximately one mile, passing a service station and café on your right, and cottages at the top of the hill and the Tynemouth Adventure Scout hut both on your left.
- Take the next left: an unclassified road signposted Brandon, Ingram and Linhope. Continue down into the valley for approximately 2 miles, passing through Brandon.
- Continue till you reach the first grey metal bridge and take a right towards Reaveley.
- Continue up the road for approx ¾ mile. The farmhouse is on your left, just after the pair of cottages on the right.
Southbound:
- From the A1 at Tweedmouth, Berwick upon Tweed, take the Wooler road / B6525 and continue into Wooler.
- At the junction of the A697 and B6525, take a left onto the A697 and continue down the road for approximately 7 miles.
- Look out for Scotts wood yard on your left, and approximately 2 miles ahead is the sign post for Brandon, Ingram and Linhope.
- Turn right and continue down into the valley, passing through Brandon.
- Same directions as above.
If you have a satellite navigation device in your car, please make sure it sends you via Brandon and not through Branton. There is no way across the ford at Branton; both villages are side by side with the River Breamish dividing them. |
*Directions included in email booking confirmation Ready to Go? |